Puck® Cream, natural taste for cooking, dips and desserts.
Ingredients: Fresh cream made from cow´s milk, veg. thickeners (E471 made from palm/rapeseed oil, E401,E410, E415). Solely preserved by sterilization. Butterfat 17%.
Store below 25°C.
Refrigerate after opening between +2 +5°C.
Do not expose to frost.
NUTRITIONAL INFORMATION (PER 100g)
Energy750 Kj / 180 Kcal
Fat17g of which saturated fatty acids 10.8g