Processed Cream Cheese Spread Cheddar taste contains vegetable oil.
Ingredients: Cream Cheese (produced from Butter, nutritional cow's milk proteins, salt and lactic acid starter culture), Palm kernel oil, Emulsifier salt (E339), Natural and nature identical cheddar flavour. No rennet or preservatives added.
Fat in dry matter: 65%.
Keep at 2 to 25⁰C.
NUTRITIONAL INFORMATION (PER 100g)
Energy1332Kj / 316Kcal